Tilly's of Midhurst

Tilly’s of Midhurst is run by husband and wife team Neil and Teresa Cannings.

They met over 25 years ago, whilst both working in a country pub and restaurant and have a grown up son, Laurence.

Neil trained and qualified as a chef over 30 years ago.  He has worked in a variety of different establishments since then, including the 5 star Cliveden House Hotel which welcomed the Queen Mother as a regular guest.

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